NutriBase

Archway Home Style Cookies vs English Muffins, Whole Grain White: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Archway Home Style Cookies has more calories; English Muffins, Whole Grain White is lower in calories.
  • English Muffins, Whole Grain White has more protein per 100 g.
  • English Muffins, Whole Grain White is notably higher in dietary fiber.
  • English Muffins, Whole Grain White is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Archway Home Style Cookies English Muffins, Whole Grain White
Calories 468 kcal 245 kcal
Protein 5.2 g 7 g
Total Fat 17.6 g 1.8 g
Saturated Fat 3.8 g 0 g
Carbohydrate 72.2 g 50.2 g
Dietary Fiber 1.8 g 3.5 g
Total Sugars 32.6 g 1.8 g
Sodium 471 mg 386 mg
Potassium 113 mg 130 mg
Calcium 36 mg 140 mg
Iron 3.1 mg 2.5 mg
Magnesium 33 mg
Vitamin C 0 mg 0 mg
Vitamin A 0 mcg
Vitamin D 0 mcg
Cholesterol 1 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Archway Home Style Cookies

  • Protein 4.5%
  • Fat 34%
  • Carbs 61.5%

English Muffins, Whole Grain White

  • Protein 11.8%
  • Fat 6.6%
  • Carbs 81.5%

Frequently asked questions

Which has more calories, Archway Home Style Cookies or English Muffins, Whole Grain White?
Per 100 g: Archway Home Style Cookies has 468 kcal, English Muffins, Whole Grain White has 245 kcal.
Which has more protein, Archway Home Style Cookies or English Muffins, Whole Grain White?
Per 100 g: Archway Home Style Cookies has 5.2 g of protein, English Muffins, Whole Grain White has 7 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.