NutriBase

Archway Home Style Cookies vs Continental Mills, Artificially Flavored: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Archway Home Style Cookies has more calories; Continental Mills, Artificially Flavored is lower in calories.
  • Continental Mills, Artificially Flavored has more protein per 100 g.
  • Continental Mills, Artificially Flavored is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Archway Home Style Cookies Continental Mills, Artificially Flavored
Calories 468 kcal 418 kcal
Protein 5.2 g 5.6 g
Total Fat 17.6 g 10.3 g
Saturated Fat 3.8 g 2.1 g
Carbohydrate 72.2 g 75.6 g
Dietary Fiber 1.8 g 1.7 g
Total Sugars 32.6 g 40 g
Sodium 471 mg 590 mg
Potassium 113 mg
Calcium 36 mg 82 mg
Iron 3.1 mg 2.5 mg
Magnesium
Vitamin C 0 mg
Vitamin A
Vitamin D
Cholesterol 1 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Archway Home Style Cookies

  • Protein 4.5%
  • Fat 34%
  • Carbs 61.5%

Continental Mills, Artificially Flavored

  • Protein 5.4%
  • Fat 22.4%
  • Carbs 72.2%

Frequently asked questions

Which has more calories, Archway Home Style Cookies or Continental Mills, Artificially Flavored?
Per 100 g: Archway Home Style Cookies has 468 kcal, Continental Mills, Artificially Flavored has 418 kcal.
Which has more protein, Archway Home Style Cookies or Continental Mills, Artificially Flavored?
Per 100 g: Archway Home Style Cookies has 5.2 g of protein, Continental Mills, Artificially Flavored has 5.6 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.