NutriBase

Amaranth Grain, Cooked vs Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo has more calories; Amaranth Grain, Cooked is lower in calories.
  • Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo has more protein per 100 g.
  • Amaranth Grain, Cooked is notably higher in dietary fiber.

Nutrient comparison (per 100 g)

Nutrient Amaranth Grain, Cooked Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo
Calories 102 kcal 307 kcal
Protein 3.8 g 5.9 g
Total Fat 1.6 g 13.2 g
Saturated Fat 2.9 g
Carbohydrate 18.7 g 41.2 g
Dietary Fiber 2.1 g 1.2 g
Total Sugars 5.9 g
Sodium 6 mg 1,059 mg
Potassium 135 mg
Calcium 47 mg
Iron 2.1 mg 2.1 mg
Magnesium 65 mg
Vitamin C
Vitamin A
Vitamin D
Cholesterol 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Amaranth Grain, Cooked

  • Protein 15.2%
  • Fat 14.2%
  • Carbs 70.6%

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo

  • Protein 7.7%
  • Fat 39.1%
  • Carbs 53.2%

Frequently asked questions

Which has more calories, Amaranth Grain, Cooked or Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo?
Per 100 g: Amaranth Grain, Cooked has 102 kcal, Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo has 307 kcal.
Which has more protein, Amaranth Grain, Cooked or Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo?
Per 100 g: Amaranth Grain, Cooked has 3.8 g of protein, Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavo has 5.9 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.