NutriBase

Amaranth Grain, Cooked vs Archway Home Style Cookies, Peanut Butter: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Archway Home Style Cookies, Peanut Butter has more calories; Amaranth Grain, Cooked is lower in calories.
  • Archway Home Style Cookies, Peanut Butter has more protein per 100 g.
  • Archway Home Style Cookies, Peanut Butter is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Amaranth Grain, Cooked Archway Home Style Cookies, Peanut Butter
Calories 102 kcal 480 kcal
Protein 3.8 g 9 g
Total Fat 1.6 g 24.3 g
Saturated Fat 5.4 g
Carbohydrate 18.7 g 58.5 g
Dietary Fiber 2.1 g 2.8 g
Total Sugars 32.6 g
Sodium 6 mg 404 mg
Potassium 135 mg 209 mg
Calcium 47 mg 35 mg
Iron 2.1 mg 2.7 mg
Magnesium 65 mg
Vitamin C 0 mg
Vitamin A
Vitamin D
Cholesterol 37 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Amaranth Grain, Cooked

  • Protein 15.2%
  • Fat 14.2%
  • Carbs 70.6%

Archway Home Style Cookies, Peanut Butter

  • Protein 7.5%
  • Fat 45.3%
  • Carbs 47.3%

Frequently asked questions

Which has more calories, Amaranth Grain, Cooked or Archway Home Style Cookies, Peanut Butter?
Per 100 g: Amaranth Grain, Cooked has 102 kcal, Archway Home Style Cookies, Peanut Butter has 480 kcal.
Which has more protein, Amaranth Grain, Cooked or Archway Home Style Cookies, Peanut Butter?
Per 100 g: Amaranth Grain, Cooked has 3.8 g of protein, Archway Home Style Cookies, Peanut Butter has 9 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.