Agave, Cooked (Southwest) vs Soup, Ramen Noodle: Nutrition Comparison
Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.
Prepared Foods
Agave, Cooked (Southwest)
135 kcal · 100 g
VS
Prepared Foods
Soup, Ramen Noodle
440 kcal · 100 g
Key differences
- Soup, Ramen Noodle has more calories; Agave, Cooked (Southwest) is lower in calories.
- Soup, Ramen Noodle has more protein per 100 g.
- Agave, Cooked (Southwest) is notably higher in dietary fiber.
- Agave, Cooked (Southwest) is notably higher in calcium.
- Soup, Ramen Noodle is notably higher in potassium.
Nutrient comparison (per 100 g)
| Nutrient | Agave, Cooked (Southwest) | Soup, Ramen Noodle |
|---|---|---|
| Calories | 135 kcal | 440 kcal |
| Protein | 1 g | 10.2 g |
| Total Fat | 0.3 g | 17.6 g |
| Saturated Fat | — | 8.1 g |
| Carbohydrate | 32 g | 60.3 g |
| Dietary Fiber | 10.6 g | 2.9 g |
| Total Sugars | 20.9 g | 2 g |
| Sodium | 13 mg | 1,855 mg |
| Potassium | 59 mg | 181 mg |
| Calcium | 460 mg | 21 mg |
| Iron | 3.6 mg | 4.1 mg |
| Magnesium | 39 mg | 25 mg |
| Vitamin C | 0.3 mg | 0.3 mg |
| Vitamin A | 6 mcg | 1 mcg |
| Vitamin D | 0 mcg | 0 mcg |
| Cholesterol | 0 mg | 0 mg |
Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Agave, Cooked (Southwest)
- Protein 3.5%
- Fat 2.3%
- Carbs 94.2%
Soup, Ramen Noodle
- Protein 9.4%
- Fat 36.5%
- Carbs 54.2%
Frequently asked questions
- Which has more calories, Agave, Cooked (Southwest) or Soup, Ramen Noodle?
- Per 100 g: Agave, Cooked (Southwest) has 135 kcal, Soup, Ramen Noodle has 440 kcal.
- Which has more protein, Agave, Cooked (Southwest) or Soup, Ramen Noodle?
- Per 100 g: Agave, Cooked (Southwest) has 1 g of protein, Soup, Ramen Noodle has 10.2 g.
Compare with other foods
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.