NutriBase

Agave, Dried (Southwest) vs Denny'S, Fish Fillet: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Prepared Foods Agave, Dried (Southwest) 341 kcal · 100 g VS Prepared Foods Denny'S, Fish Fillet 234 kcal · 100 g

Key differences

  • Agave, Dried (Southwest) has more calories; Denny'S, Fish Fillet is lower in calories.
  • Denny'S, Fish Fillet has more protein per 100 g.
  • Agave, Dried (Southwest) is notably higher in dietary fiber.
  • Agave, Dried (Southwest) is notably higher in iron.
  • Agave, Dried (Southwest) is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Agave, Dried (Southwest) Denny'S, Fish Fillet
Calories 341 kcal 234 kcal
Protein 1.7 g 13.8 g
Total Fat 0.7 g 12.2 g
Saturated Fat — 2.1 g
Carbohydrate 82 g 17.4 g
Dietary Fiber 15.6 g 1 g
Total Sugars 50.7 g 0.4 g
Sodium 14 mg 516 mg
Potassium 767 mg 261 mg
Calcium 770 mg 14 mg
Iron 3.6 mg 0.4 mg
Magnesium 207 mg 25 mg
Vitamin C 0.3 mg —
Vitamin A 1 mcg 2 mcg
Vitamin D 0 mcg —
Cholesterol 0 mg 37 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Dried (Southwest)

  • Protein 2.2%
  • Fat 2%
  • Carbs 95.8%

Denny'S, Fish Fillet

  • Protein 23.7%
  • Fat 47.2%
  • Carbs 29.1%

Frequently asked questions

Which has more calories, Agave, Dried (Southwest) or Denny'S, Fish Fillet?
Per 100 g: Agave, Dried (Southwest) has 341 kcal, Denny'S, Fish Fillet has 234 kcal.
Which has more protein, Agave, Dried (Southwest) or Denny'S, Fish Fillet?
Per 100 g: Agave, Dried (Southwest) has 1.7 g of protein, Denny'S, Fish Fillet has 13.8 g.

Compare with other foods

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.