NutriBase

Agave, Raw (Southwest) vs Burger King, Premium Fish Sandwich: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Burger King, Premium Fish Sandwich has more calories; Agave, Raw (Southwest) is lower in calories.
  • Burger King, Premium Fish Sandwich has more protein per 100 g.
  • Agave, Raw (Southwest) is notably higher in dietary fiber.
  • Agave, Raw (Southwest) is notably higher in calcium.
  • Burger King, Premium Fish Sandwich is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Agave, Raw (Southwest) Burger King, Premium Fish Sandwich
Calories 68 kcal 260 kcal
Protein 0.5 g 10.3 g
Total Fat 0.2 g 12.5 g
Saturated Fat 2 g
Carbohydrate 16.2 g 26.7 g
Dietary Fiber 6.6 g 0.9 g
Total Sugars 2.6 g 3.5 g
Sodium 14 mg 602 mg
Potassium 127 mg 206 mg
Calcium 417 mg 37 mg
Iron 1.8 mg 1.5 mg
Magnesium 55 mg 25 mg
Vitamin C 4 mg 0.2 mg
Vitamin A 2 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 31 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Raw (Southwest)

  • Protein 3.8%
  • Fat 2.4%
  • Carbs 93.8%

Burger King, Premium Fish Sandwich

  • Protein 15.9%
  • Fat 43.4%
  • Carbs 40.7%

Frequently asked questions

Which has more calories, Agave, Raw (Southwest) or Burger King, Premium Fish Sandwich?
Per 100 g: Agave, Raw (Southwest) has 68 kcal, Burger King, Premium Fish Sandwich has 260 kcal.
Which has more protein, Agave, Raw (Southwest) or Burger King, Premium Fish Sandwich?
Per 100 g: Agave, Raw (Southwest) has 0.5 g of protein, Burger King, Premium Fish Sandwich has 10.3 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.