NutriBase

Acorn Stew (Apache) vs Domino'S 14' Pepperoni Pizza: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Domino'S 14' Pepperoni Pizza has more calories; Acorn Stew (Apache) is lower in calories.
  • Domino'S 14' Pepperoni Pizza has more protein per 100 g.
  • Domino'S 14' Pepperoni Pizza is notably higher in dietary fiber.
  • Domino'S 14' Pepperoni Pizza is notably higher in iron.
  • Domino'S 14' Pepperoni Pizza is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Acorn Stew (Apache) Domino'S 14' Pepperoni Pizza
Calories 95 kcal 283 kcal
Protein 6.8 g 11.5 g
Total Fat 3.5 g 12.1 g
Saturated Fat 1.3 g 4.9 g
Carbohydrate 9.2 g 31.9 g
Dietary Fiber 0.7 g 2.4 g
Total Sugars 0.3 g 3.9 g
Sodium 130 mg 693 mg
Potassium 110 mg 190 mg
Calcium 14 mg 149 mg
Iron 1 mg 2.5 mg
Magnesium 12 mg 24 mg
Vitamin C 0 mg 0.4 mg
Vitamin A 0 mcg
Vitamin D
Cholesterol 20 mg 24 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Acorn Stew (Apache)

  • Protein 29%
  • Fat 33.2%
  • Carbs 37.8%

Domino'S 14' Pepperoni Pizza

  • Protein 16.6%
  • Fat 39.2%
  • Carbs 44.2%

Frequently asked questions

Which has more calories, Acorn Stew (Apache) or Domino'S 14' Pepperoni Pizza?
Per 100 g: Acorn Stew (Apache) has 95 kcal, Domino'S 14' Pepperoni Pizza has 283 kcal.
Which has more protein, Acorn Stew (Apache) or Domino'S 14' Pepperoni Pizza?
Per 100 g: Acorn Stew (Apache) has 6.8 g of protein, Domino'S 14' Pepperoni Pizza has 11.5 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.