NutriBase

Oils & Fats

Margarine-Like, Vegetable Oil Spread

USDA reference values for margarine-like, vegetable oil spread (per 100 g).

534kcalCalories
0gProtein
52gFat
16.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 0%
  • Fat 87.5%
  • Carbs 12.5%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 0 g 0%
Total Fat 52 g 67%
Saturated Fat 8.4 g 42%
Carbohydrate 16.7 g 6%
Dietary Fiber 0 g 0%
Total Sugars 16.7 g 33%
Minerals
Sodium 542 mg 24%
Potassium 30 mg <1%
Calcium 0 mg 0%
Iron 0 mg 0%
Magnesium 0 mg 0%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 819 mcg 91%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Margarine-Like, Vegetable Oil Spread?
A 100 g serving of Margarine-Like, Vegetable Oil Spread has 534 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Margarine-Like, Vegetable Oil Spread?
Per 100 g there are 0 g of protein — about 0% of the Daily Value (50 g).
How much fat and carbs are in Margarine-Like, Vegetable Oil Spread?
Per 100 g there are 52 g of fat and 16.7 g of carbohydrate, including 0 g of fiber.
What nutrients is Margarine-Like, Vegetable Oil Spread high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin A (91% DV).

Similar foods and comparisons

Compare Margarine-Like, Vegetable Oil Spread with: Animal Fat, Bacon Grease Butter Replacement, Without Fat Butter, Light Butter, Light

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.