NutriBase

Fruits & Berries

Mango, Dried

USDA reference values for mango, dried (per 100 g).

319kcalCalories
2.5gProtein
1.2gFat
78.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 3%
  • Fat 3.2%
  • Carbs 93.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 2.5 g 5%
Total Fat 1.2 g 2%
Saturated Fat 0.3 g 1%
Carbohydrate 78.6 g 29%
Dietary Fiber 2.4 g 9%
Total Sugars 66.3 g 133%
Minerals
Sodium 162 mg 7%
Potassium 279 mg 6%
Calcium 0 mg 0%
Iron 0.2 mg 1%
Magnesium 20 mg 5%
Vitamins
Vitamin C 42.3 mg 47%
Vitamin A 67 mcg 7%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Mango, Dried?
A 100 g serving of Mango, Dried has 319 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Mango, Dried?
Per 100 g there are 2.5 g of protein — about 5% of the Daily Value (50 g).
How much fat and carbs are in Mango, Dried?
Per 100 g there are 1.2 g of fat and 78.6 g of carbohydrate, including 2.4 g of fiber.
What nutrients is Mango, Dried high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin C (47% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.