NutriBase

Fruits & Berries

Blueberries, Frozen

USDA reference values for blueberries, frozen (per 100 g).

85kcalCalories
0.4gProtein
0.1gFat
22gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 1.9%
  • Fat 1.4%
  • Carbs 96.8%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 0.4 g <1%
Total Fat 0.1 g <1%
Saturated Fat 0 g <1%
Carbohydrate 22 g 8%
Dietary Fiber 2.2 g 8%
Total Sugars 19.7 g 39%
Minerals
Sodium 1 mg <1%
Potassium 60 mg 1%
Calcium 6 mg <1%
Iron 0.4 mg 2%
Magnesium 2 mg <1%
Vitamins
Vitamin C 1 mg 1%
Vitamin A 2 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Blueberries, Frozen?
A 100 g serving of Blueberries, Frozen has 85 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Blueberries, Frozen?
Per 100 g there are 0.4 g of protein — about <1% of the Daily Value (50 g).
How much fat and carbs are in Blueberries, Frozen?
Per 100 g there are 0.1 g of fat and 22 g of carbohydrate, including 2.2 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.