Baking Chocolate, Mars Snackfood Us vs Sweeteners, Sugar Substitute: Nutrition Comparison
Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.
Sweets & Snacks
Baking Chocolate, Mars Snackfood Us
517 kcal · 100 g
VS
Sweets & Snacks
Sweeteners, Sugar Substitute
347 kcal · 100 g
Key differences
- Baking Chocolate, Mars Snackfood Us has more calories; Sweeteners, Sugar Substitute is lower in calories.
- Baking Chocolate, Mars Snackfood Us has more protein per 100 g.
- Baking Chocolate, Mars Snackfood Us is notably higher in dietary fiber.
- Baking Chocolate, Mars Snackfood Us is notably higher in iron.
- Sweeteners, Sugar Substitute is notably higher in calcium.
Nutrient comparison (per 100 g)
| Nutrient | Baking Chocolate, Mars Snackfood Us | Sweeteners, Sugar Substitute |
|---|---|---|
| Calories | 517 kcal | 347 kcal |
| Protein | 4.4 g | 2.1 g |
| Total Fat | 26.2 g | 0 g |
| Saturated Fat | 15.6 g | — |
| Carbohydrate | 66 g | 84.8 g |
| Dietary Fiber | 6.7 g | 0.6 g |
| Total Sugars | 53.1 g | 4 g |
| Sodium | 2 mg | 572 mg |
| Potassium | — | 39 mg |
| Calcium | 34 mg | 879 mg |
| Iron | 2.9 mg | 0.2 mg |
| Magnesium | — | 6 mg |
| Vitamin C | 0 mg | — |
| Vitamin A | — | — |
| Vitamin D | — | — |
| Cholesterol | 3 mg | — |
Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Baking Chocolate, Mars Snackfood Us
- Protein 3.5%
- Fat 46.7%
- Carbs 49.7%
Sweeteners, Sugar Substitute
- Protein 2.4%
- Fat 0%
- Carbs 97.6%
Frequently asked questions
- Which has more calories, Baking Chocolate, Mars Snackfood Us or Sweeteners, Sugar Substitute?
- Per 100 g: Baking Chocolate, Mars Snackfood Us has 517 kcal, Sweeteners, Sugar Substitute has 347 kcal.
- Which has more protein, Baking Chocolate, Mars Snackfood Us or Sweeteners, Sugar Substitute?
- Per 100 g: Baking Chocolate, Mars Snackfood Us has 4.4 g of protein, Sweeteners, Sugar Substitute has 2.1 g.
Compare with other foods
Baking Chocolate, Mars Snackfood Us vs Baking Chocolate, Mars Snackfood Us
Baking Chocolate, Mars Snackfood Us vs Baking Chocolate, Mexican
Baking Chocolate, Mars Snackfood Us vs Baking Chocolate, Unsweetened
Baking Chocolate, Mars Snackfood Us vs Baking Chocolate, Unsweetened
Pick a pair manually →
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.