NutriBase

Bacon, Pre-Sliced vs Hormel, Cure 81 Ham: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon, Pre-Sliced has more calories; Hormel, Cure 81 Ham is lower in calories.
  • Hormel, Cure 81 Ham has more protein per 100 g.
  • Hormel, Cure 81 Ham is notably higher in iron.
  • Bacon, Pre-Sliced is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Bacon, Pre-Sliced Hormel, Cure 81 Ham
Calories 407 kcal 106 kcal
Protein 12.5 g 18.4 g
Total Fat 39.3 g 3.6 g
Saturated Fat 1.2 g
Carbohydrate 0.8 g 0.2 g
Dietary Fiber 0 g
Total Sugars 0.8 g 0 g
Sodium 470 mg 1,038 mg
Potassium 506 mg 319 mg
Calcium 4 mg 4 mg
Iron 0.4 mg 0.8 mg
Magnesium 12 mg 20 mg
Vitamin C 0 mg 1.6 mg
Vitamin A 0 mcg
Vitamin D
Cholesterol 51 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon, Pre-Sliced

  • Protein 12.3%
  • Fat 86.9%
  • Carbs 0.8%

Hormel, Cure 81 Ham

  • Protein 69%
  • Fat 30.2%
  • Carbs 0.8%

Frequently asked questions

Which has more calories, Bacon, Pre-Sliced or Hormel, Cure 81 Ham?
Per 100 g: Bacon, Pre-Sliced has 407 kcal, Hormel, Cure 81 Ham has 106 kcal.
Which has more protein, Bacon, Pre-Sliced or Hormel, Cure 81 Ham?
Per 100 g: Bacon, Pre-Sliced has 12.5 g of protein, Hormel, Cure 81 Ham has 18.4 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.