NutriBase

Babyfood, Apples vs Babyfood: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Babyfood has more calories; Babyfood, Apples is lower in calories.
  • Babyfood has more protein per 100 g.
  • Babyfood is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Babyfood, Apples Babyfood
Calories 50 kcal 391 kcal
Protein 0.2 g 12.5 g
Total Fat 0.4 g 0.9 g
Saturated Fat 0 g 0.2 g
Carbohydrate 11.6 g 83.2 g
Dietary Fiber 1.9 g 0 g
Total Sugars 10.5 g 12.5 g
Sodium 2 mg 313 mg
Potassium 86 mg 504 mg
Calcium 4 mg 0 mg
Iron 0.1 mg 0 mg
Magnesium 4 mg 47 mg
Vitamin C 64.5 mg 0 mg
Vitamin A 1 mcg 0 mcg
Vitamin D 0 mcg 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Babyfood, Apples

  • Protein 1.6%
  • Fat 7%
  • Carbs 91.4%

Babyfood

  • Protein 12.8%
  • Fat 2%
  • Carbs 85.2%

Frequently asked questions

Which has more calories, Babyfood, Apples or Babyfood?
Per 100 g: Babyfood, Apples has 50 kcal, Babyfood has 391 kcal.
Which has more protein, Babyfood, Apples or Babyfood?
Per 100 g: Babyfood, Apples has 0.2 g of protein, Babyfood has 12.5 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.