NutriBase

Alcoholic Beverage, Beer vs Beverages, Chocolate Syrup: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Beverages, Chocolate Syrup has more calories; Alcoholic Beverage, Beer is lower in calories.
  • Beverages, Chocolate Syrup has more protein per 100 g.
  • Beverages, Chocolate Syrup is notably higher in calcium.
  • Beverages, Chocolate Syrup is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Alcoholic Beverage, Beer Beverages, Chocolate Syrup
Calories 41 kcal 279 kcal
Protein 0.4 g 2.1 g
Total Fat 0 g 1.1 g
Saturated Fat 0.5 g
Carbohydrate 3 g 65.1 g
Dietary Fiber 0 g 2.6 g
Total Sugars 49.7 g
Sodium 3 mg 72 mg
Potassium 33 mg 224 mg
Calcium 4 mg 14 mg
Iron 0 mg 2.1 mg
Magnesium 7 mg 65 mg
Vitamin C 0.2 mg
Vitamin A 0 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Alcoholic Beverage, Beer

  • Protein 10.8%
  • Fat 0%
  • Carbs 89.2%

Beverages, Chocolate Syrup

  • Protein 3.1%
  • Fat 3.7%
  • Carbs 93.2%

Frequently asked questions

Which has more calories, Alcoholic Beverage, Beer or Beverages, Chocolate Syrup?
Per 100 g: Alcoholic Beverage, Beer has 41 kcal, Beverages, Chocolate Syrup has 279 kcal.
Which has more protein, Alcoholic Beverage, Beer or Beverages, Chocolate Syrup?
Per 100 g: Alcoholic Beverage, Beer has 0.4 g of protein, Beverages, Chocolate Syrup has 2.1 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.