NutriBase

Agave, Dried (Southwest) vs Pizza Hut 14' Sausage Pizza, Pan Crust: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Agave, Dried (Southwest) has more calories; Pizza Hut 14' Sausage Pizza, Pan Crust is lower in calories.
  • Pizza Hut 14' Sausage Pizza, Pan Crust has more protein per 100 g.
  • Agave, Dried (Southwest) is notably higher in dietary fiber.
  • Agave, Dried (Southwest) is notably higher in iron.
  • Agave, Dried (Southwest) is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Agave, Dried (Southwest) Pizza Hut 14' Sausage Pizza, Pan Crust
Calories 341 kcal 287 kcal
Protein 1.7 g 11.1 g
Total Fat 0.7 g 13.9 g
Saturated Fat 4.9 g
Carbohydrate 82 g 29.6 g
Dietary Fiber 15.6 g 2 g
Total Sugars 50.7 g 1.8 g
Sodium 14 mg 596 mg
Potassium 767 mg 192 mg
Calcium 770 mg 132 mg
Iron 3.6 mg 2.4 mg
Magnesium 207 mg 21 mg
Vitamin C 0.3 mg 1.6 mg
Vitamin A 1 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 23 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Dried (Southwest)

  • Protein 2.2%
  • Fat 2%
  • Carbs 95.8%

Pizza Hut 14' Sausage Pizza, Pan Crust

  • Protein 15.6%
  • Fat 44%
  • Carbs 40.3%

Frequently asked questions

Which has more calories, Agave, Dried (Southwest) or Pizza Hut 14' Sausage Pizza, Pan Crust?
Per 100 g: Agave, Dried (Southwest) has 341 kcal, Pizza Hut 14' Sausage Pizza, Pan Crust has 287 kcal.
Which has more protein, Agave, Dried (Southwest) or Pizza Hut 14' Sausage Pizza, Pan Crust?
Per 100 g: Agave, Dried (Southwest) has 1.7 g of protein, Pizza Hut 14' Sausage Pizza, Pan Crust has 11.1 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.