NutriBase

Acerola, (West Indian Cherry) vs Prune Juice, Canned: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Prune Juice, Canned has more calories; Acerola, (West Indian Cherry) is lower in calories.
  • Prune Juice, Canned has more protein per 100 g.
  • Prune Juice, Canned is notably higher in iron.
  • Prune Juice, Canned is notably higher in potassium.
  • Acerola, (West Indian Cherry) is notably higher in vitamin c.

Nutrient comparison (per 100 g)

Nutrient Acerola, (West Indian Cherry) Prune Juice, Canned
Calories 32 kcal 71 kcal
Protein 0.4 g 0.6 g
Total Fat 0.3 g 0 g
Saturated Fat 0.1 g 0 g
Carbohydrate 7.7 g 17.5 g
Dietary Fiber 1.1 g 1 g
Total Sugars 16.5 g
Sodium 7 mg 4 mg
Potassium 146 mg 276 mg
Calcium 12 mg 12 mg
Iron 0.2 mg 1.2 mg
Magnesium 18 mg 14 mg
Vitamin C 1,677.6 mg 4.1 mg
Vitamin A 38 mcg 0 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Acerola, (West Indian Cherry)

  • Protein 4.9%
  • Fat 8.2%
  • Carbs 86.9%

Prune Juice, Canned

  • Protein 3.5%
  • Fat 0.4%
  • Carbs 96.2%

Frequently asked questions

Which has more calories, Acerola, (West Indian Cherry) or Prune Juice, Canned?
Per 100 g: Acerola, (West Indian Cherry) has 32 kcal, Prune Juice, Canned has 71 kcal.
Which has more protein, Acerola, (West Indian Cherry) or Prune Juice, Canned?
Per 100 g: Acerola, (West Indian Cherry) has 0.4 g of protein, Prune Juice, Canned has 0.6 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.