NutriBase

Acerola, (West Indian Cherry) vs Grape Juice, Canned Or Bottled: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Grape Juice, Canned Or Bottled has more calories; Acerola, (West Indian Cherry) is lower in calories.
  • Acerola, (West Indian Cherry) has more protein per 100 g.
  • Acerola, (West Indian Cherry) is notably higher in dietary fiber.
  • Acerola, (West Indian Cherry) is notably higher in vitamin c.

Nutrient comparison (per 100 g)

Nutrient Acerola, (West Indian Cherry) Grape Juice, Canned Or Bottled
Calories 32 kcal 60 kcal
Protein 0.4 g 0.4 g
Total Fat 0.3 g 0.1 g
Saturated Fat 0.1 g 0 g
Carbohydrate 7.7 g 14.8 g
Dietary Fiber 1.1 g 0.2 g
Total Sugars 14.2 g
Sodium 7 mg 5 mg
Potassium 146 mg 104 mg
Calcium 12 mg 11 mg
Iron 0.2 mg 0.3 mg
Magnesium 18 mg 10 mg
Vitamin C 1,677.6 mg 0.1 mg
Vitamin A 38 mcg 0 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Acerola, (West Indian Cherry)

  • Protein 4.9%
  • Fat 8.2%
  • Carbs 86.9%

Grape Juice, Canned Or Bottled

  • Protein 2.4%
  • Fat 1.9%
  • Carbs 95.7%

Frequently asked questions

Which has more calories, Acerola, (West Indian Cherry) or Grape Juice, Canned Or Bottled?
Per 100 g: Acerola, (West Indian Cherry) has 32 kcal, Grape Juice, Canned Or Bottled has 60 kcal.
Which has more protein, Acerola, (West Indian Cherry) or Grape Juice, Canned Or Bottled?
Per 100 g: Acerola, (West Indian Cherry) has 0.4 g of protein, Grape Juice, Canned Or Bottled has 0.4 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.