NutriBase

Fruits & Berries

Raspberries, Frozen

USDA reference values for raspberries, frozen (per 100 g).

103kcalCalories
0.7gProtein
0.2gFat
26.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 2.8%
  • Fat 1.4%
  • Carbs 95.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 0.7 g 1%
Total Fat 0.2 g <1%
Saturated Fat 0 g <1%
Carbohydrate 26.2 g 10%
Dietary Fiber 4.4 g 16%
Total Sugars 21.8 g 44%
Minerals
Sodium 1 mg <1%
Potassium 114 mg 2%
Calcium 15 mg 1%
Iron 0.7 mg 4%
Magnesium 13 mg 3%
Vitamins
Vitamin C 16.5 mg 18%
Vitamin A 3 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Raspberries, Frozen?
A 100 g serving of Raspberries, Frozen has 103 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Raspberries, Frozen?
Per 100 g there are 0.7 g of protein — about 1% of the Daily Value (50 g).
How much fat and carbs are in Raspberries, Frozen?
Per 100 g there are 0.2 g of fat and 26.2 g of carbohydrate, including 4.4 g of fiber.
What nutrients is Raspberries, Frozen high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin C (18% DV), Dietary Fiber (16% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.