NutriBase

Baby Foods

Infant Formula, Abbott Nutrition

USDA reference values for infant formula, abbott nutrition (per 100 g).

522kcalCalories
10.9gProtein
28.9gFat
54.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 8.3%
  • Fat 49.7%
  • Carbs 41.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 10.9 g 22%
Total Fat 28.9 g 37%
Saturated Fat 9.9 g 49%
Carbohydrate 54.7 g 20%
Dietary Fiber 0 g 0%
Total Sugars 54.7 g 109%
Minerals
Sodium 126 mg 5%
Potassium 552 mg 12%
Calcium 410 mg 32%
Iron 9.5 mg 53%
Magnesium 32 mg 8%
Vitamins
Vitamin C 47.3 mg 53%
Vitamin A 473 mcg 53%
Vitamin D 7.9 mcg 40%
Other
Cholesterol 14 mg 5%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Infant Formula, Abbott Nutrition?
A 100 g serving of Infant Formula, Abbott Nutrition has 522 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Infant Formula, Abbott Nutrition?
Per 100 g there are 10.9 g of protein — about 22% of the Daily Value (50 g).
How much fat and carbs are in Infant Formula, Abbott Nutrition?
Per 100 g there are 28.9 g of fat and 54.7 g of carbohydrate, including 0 g of fiber.
What nutrients is Infant Formula, Abbott Nutrition high in?
Per 100 g it notably contributes to your Daily Value for: Iron (53% DV), Vitamin C (53% DV), Vitamin A (53% DV).

Similar foods and comparisons

Compare Infant Formula, Abbott Nutrition with: Babyfood Babyfood Babyfood Babyfood, Apple Yogurt Dessert

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.