NutriBase

Fruits & Berries

Figs, Canned

USDA reference values for figs, canned (per 100 g).

107kcalCalories
0.4gProtein
0.1gFat
27.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 1.3%
  • Fat 0.8%
  • Carbs 97.9%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 0.4 g <1%
Total Fat 0.1 g <1%
Saturated Fat 0 g <1%
Carbohydrate 27.9 g 10%
Dietary Fiber
Total Sugars
Minerals
Sodium 1 mg <1%
Potassium 97 mg 2%
Calcium 26 mg 2%
Iron 0.3 mg 2%
Magnesium 10 mg 2%
Vitamins
Vitamin C 1 mg 1%
Vitamin A 2 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Figs, Canned?
A 100 g serving of Figs, Canned has 107 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Figs, Canned?
Per 100 g there are 0.4 g of protein — about <1% of the Daily Value (50 g).
How much fat and carbs are in Figs, Canned?
Per 100 g there are 0.1 g of fat and 27.9 g of carbohydrate.

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.