Beverages, Wine
USDA reference values for beverages, wine (per 100 g).
6kcalCalories
0.5gProtein
0gFat
1.1gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 31.3%
- Fat 0%
- Carbs 68.8%
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 0.5 g | 1% |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Carbohydrate | 1.1 g | <1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 1.1 g | 2% |
| Minerals | ||
| Sodium | 7 mg | <1% |
| Potassium | 88 mg | 2% |
| Calcium | 9 mg | <1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 10 mg | 2% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Beverages, Wine?
- A 100 g serving of Beverages, Wine has 6 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Beverages, Wine?
- Per 100 g there are 0.5 g of protein — about 1% of the Daily Value (50 g).
- How much fat and carbs are in Beverages, Wine?
- Per 100 g there are 0 g of fat and 1.1 g of carbohydrate, including 0 g of fiber.
Similar foods and comparisons
Alcoholic Beverage, Beer
43 kcal
0.5 g protein
Alcoholic Beverage, Beer
41 kcal
0.4 g protein
Alcoholic Beverage, Beer
28 kcal
0.2 g protein
Alcoholic Beverage, Beer
29 kcal
0.2 g protein
Alcoholic Beverage, Beer
29 kcal
0.3 g protein
Alcoholic Beverage, Beer
27 kcal
0.2 g protein
Compare Beverages, Wine with:
Alcoholic Beverage, Beer
Alcoholic Beverage, Beer
Alcoholic Beverage, Beer
Alcoholic Beverage, Beer
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.