Babyfood, Vegetables
USDA reference values for babyfood, vegetables (per 100 g).
57kcalCalories
1.1gProtein
0.1gFat
13.2gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 8%
- Fat 1.6%
- Carbs 90.4%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 1.1 g | 2% |
| Total Fat | 0.1 g | <1% |
| Saturated Fat | 0 g | <1% |
| Carbohydrate | 13.2 g | 5% |
| Dietary Fiber | 1.5 g | 5% |
| Total Sugars | 4.1 g | 8% |
| Minerals | ||
| Sodium | 22 mg | <1% |
| Potassium | 263 mg | 6% |
| Calcium | 16 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 13 mg | 3% |
| Vitamins | ||
| Vitamin C | 9.9 mg | 11% |
| Vitamin A | 322 mcg | 36% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Babyfood, Vegetables?
- A 100 g serving of Babyfood, Vegetables has 57 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Babyfood, Vegetables?
- Per 100 g there are 1.1 g of protein — about 2% of the Daily Value (50 g).
- How much fat and carbs are in Babyfood, Vegetables?
- Per 100 g there are 0.1 g of fat and 13.2 g of carbohydrate, including 1.5 g of fiber.
- What nutrients is Babyfood, Vegetables high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin A (36% DV), Vitamin C (11% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.