NutriBase

Fruits & Berries

Apricots, Canned

USDA reference values for apricots, canned (per 100 g).

63kcalCalories
0.5gProtein
0.1gFat
16.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 3.2%
  • Fat 0.7%
  • Carbs 96.1%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 0.5 g 1%
Total Fat 0.1 g <1%
Saturated Fat 0 g 0%
Carbohydrate 16.5 g 6%
Dietary Fiber 1.6 g 6%
Total Sugars 14.9 g 30%
Minerals
Sodium 4 mg <1%
Potassium 138 mg 3%
Calcium 11 mg <1%
Iron 0.4 mg 2%
Magnesium 8 mg 2%
Vitamins
Vitamin C 2.7 mg 3%
Vitamin A 66 mcg 7%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Apricots, Canned?
A 100 g serving of Apricots, Canned has 63 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Apricots, Canned?
Per 100 g there are 0.5 g of protein — about 1% of the Daily Value (50 g).
How much fat and carbs are in Apricots, Canned?
Per 100 g there are 0.1 g of fat and 16.5 g of carbohydrate, including 1.6 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.